Menu Restaurant “O Febras”
Starters
| Bread |
|
| Olives |
|
| Couverts |
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| Saltys |
|
| Fresh Cheese |
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| Dry Sliced Cheese |
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| Octopus/ Spat Salad - Plate |
|
ShellFish/SeaFood
| Clams - Portion |
|
| Small Crabs |
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| Regular Crabs |
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| Spider Crabs |
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| Barnacles |
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| Boiled Prawns |
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| Tiger Prawns |
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| Libster |
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| Portuguese Lobster |
|
Tourist Menu
| Bread, Small Beef Steak, 1 drink (Glass) and Coffe |
|
Fishes
| ScannardFish Charcoal Grilled |
| SeaBass Charcoal Grilled |
| GoldenFish Charcoal Grilled |
| Mackerel Charcoal Grilled |
| Sardines Charcoal Grilled |
| Skewered of Squid |
| Octopus “Lagareiro” |
| CodFish “Lagareiro” |
Variety of Fresh Fish from our Coast Exposed in our Showcase
with “fishermen official market certified” - (ask us the price)
| “Peniche Fishermen” Fish Stew |
|
| Fish Pasta Stew |
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| MonkFish Rice Stew |
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| SeaFood/ ShellFish Rice Stew |
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| CuttleFish Fried |
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| CodFish Pasta Stew |
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Meats
| Large Beef Steak from a Portuguese Especial Race |
| “Alentejano” Black Pork Charcoal Grilled |
| Calf Cutlet Charcoal Grilled |
| Pork Steak Charcoal Grilled |
| Regular Beef Steak Charcoal Grilled |
| Pork Ribs Charcoal Grilledo |
| “Febras” South American Beef Steaks |
| South American Beef Steaks with Tropical Fruits |
| “Alentejana” Fried Pork Meat with Clams |
| “Portuguese” Beef Steak Fried |
| Mixed of Charcoal Grilled Meats |
| “Febras” Beef Steak Fried |
| Calf Ribs Charcoal Grilled |
| Small Beef Steak (individual) |
| “Portuguese” Mixed of Boiled Meats with Vegetable (only on Sundays) |
Red Wines
(Wines of Dão)
| Quinta de Cabriz |
| Quinta de Cabriz Reserva |
(Wines of Douro)
| Domini |
| Kopke |
| Kopke Reserva |
| Esteva |
| Diálogo |
| Pomares Tinto |
(Wines of Lisboa/ Oeste)
| Cerejeiras Seleccionado |
| Palha Canas |
| Quinta de São Francisco |
| House wine |
| Sanguinhal Cabernet/ Syrah |
| Casal da Coelheira |
(Wines of Alentejo)
| José de Sousa |
| Borba Doc |
| Chaminé |
| Fundação E.A. |
| Marquês de Borba |
| Monte das Servas |
| Monte das Servas Seleccionado |
| Monte Velho |
| Monte da Peceguina |
| Romeira Reserva |
(Wines of Setúbal Peninsula)
White Wines
| Quinta de Cabriz |
| João Pires |
| Planalto |
| Cerejeiras Seleccionado |
| House wine |
| Monte das Servas |
| Mundus Leve |
| Mundus Seleccionado |
| Marquês de Borba |
| Monte Velho |
| Pomares Moscatel Galego |
Green Wines
| Muralhas de Monção |
| Casal Garcia |
Rosé Wines
| Mundus |
| Mateus |
| Quinta de Cabriz |
Sparkling Wines
| Asti Tosti (Fruity) |
| Murganheira (Dry a half) |
| Murganheira (Crude) |
